Absolutely! Here’s a flavorful, enticing article for your **Amazing Roasted Parmesan Creamed Onions** recipe:
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# Amazing Roasted Parmesan Creamed Onions: A Symphony of Flavor
If you’re searching for a side dish that’s both elegant and packed with rich, comforting flavors, look no further than **Roasted Parmesan Creamed Onions**. This dish takes humble onions to a whole new level — roasting them until tender and caramelized, then smothering them in a luscious, cheesy cream sauce with a golden Parmesan crust. The result is a harmonious blend of sweet, savory, and creamy that will steal the show at any dinner table.
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## Why This Side Dish Shines
* 🧅 Sweet, tender roasted onions with natural caramelization
* 🧀 Rich, velvety cream sauce infused with sharp Parmesan cheese
* 🍽️ Elegant enough for special occasions but easy enough for weeknight dinners
* 🥄 Comfort food that pairs beautifully with roasted meats, poultry, or holiday feasts
* 🔥 Simple ingredients with a wow-factor finish
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## Ingredients
* 2 lbs small onions (pearl onions or baby white onions work great)
* 3 tbsp olive oil or butter
* Salt and pepper, to taste
* 1 cup heavy cream
* 1 cup grated Parmesan cheese
* 1 tsp garlic powder or 2 cloves fresh garlic, minced
* 1 tbsp fresh thyme or rosemary (optional)
* 2 tbsp all-purpose flour (optional, for thickening)
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