Sure! Here’s an engaging and informative article for **No-Bake Lemon Cream Cheese Pie Cups**:
—
**No-Bake Lemon Cream Cheese Pie Cups: A Refreshing Dessert for Any Occasion**
If you’re craving a light, tangy, and sweet dessert that doesn’t require turning on the oven, **No-Bake Lemon Cream Cheese Pie Cups** are the perfect treat. These delightful mini desserts combine the zesty flavor of lemon with the rich creaminess of cheesecake, layered over a buttery graham cracker crust. Served in individual cups, they’re great for entertaining or simply enjoying a fuss-free indulgence.
### Why You’ll Love This Recipe
* **No baking required** – Perfect for hot days or when you want to save time.
* **Portion control** – Served in cups, these desserts are easy to serve and store.
* **Simple ingredients** – Uses pantry staples and a few fresh additions.
* **Elegant and customizable** – Dress them up with whipped cream, lemon zest, or berries.
—
### Ingredients
**For the crust:**
* 1 cup graham cracker crumbs
* 2 tablespoons sugar
* 4 tablespoons melted butter
**For the lemon cream cheese filling:**
* 8 oz cream cheese, softened
* 1/2 cup powdered sugar
* 1/2 cup lemon curd
* 1 teaspoon vanilla extract
* 1 cup whipped topping (or whipped cream)
**Optional toppings:**
* Whipped cream
* Lemon zest
* Fresh berries
* Extra lemon curd
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friend
ADVERTISEMENT
