Crockpot Pizza Casserole: All the Flavor of Pizza, None of the Fuss 🍕
Love pizza but don’t want to deal with dough, preheating ovens, or cleanup? Enter the Crockpot Pizza Casserole—a cheesy, hearty, and ultra-satisfying meal that brings all your favorite pizza flavors together in one slow-cooked, no-fuss dish.
This recipe is a dream for busy weeknights, lazy weekends, or feeding a hungry crowd. Packed with pasta, gooey cheese, savory meats, and classic pizza seasonings, it’s comfort food at its finest—with minimal effort and maximum flavor.
🍽️ Why You’ll Love This Crockpot Pizza Casserole
Easy, dump-and-go recipe—just layer and let the slow cooker do the work
Customizable with your favorite pizza toppings
Great for meal prep and leftovers
Kid-friendly and always a crowd-pleaser
Feels indulgent, but is made with pantry basics
đź›’ Ingredients
1 lb ground beef (or Italian sausage)
1 small onion, diced
1 (24 oz) jar pizza sauce or marinara
1 (15 oz) can diced tomatoes, drained
2 cups uncooked pasta (like rotini or penne)
1 tsp Italian seasoning
Salt and pepper, to taste
2 cups shredded mozzarella cheese
½ cup Parmesan cheese
15–20 slices pepperoni
Optional: sliced mushrooms, green peppers, olives, or other pizza toppings
👩‍🍳 How to Make Crockpot Pizza Casserole
Step 1: Cook the Meat
In a skillet over medium heat, cook the ground beef and onion until browned. Drain excess grease. Season with salt, pepper, and Italian seasoning.
Step 2: Prepare the Sauce
Stir in the pizza sauce and diced tomatoes to the meat mixture. Simmer for a few minutes to blend the flavors.
Step 3: Layer in the Crockpot
Lightly grease the slow cooker. Layer the ingredients as follows:
A bit of sauce to coat the bottom
Uncooked pasta
Meat sauce
Cheese (mozzarella and Parmesan)
Repeat layers as needed
Top with pepperoni slices and any other favorite toppings.
Step 4: Slow Cook
Cover and cook on low for 3–4 hours or until the pasta is tender. Avoid overcooking or the pasta may get too soft.
🔄 Optional Variations
Low-carb: Use zucchini noodles or cooked spaghetti squash
Vegetarian: Skip the meat and load up on veggies like spinach, mushrooms, and peppers
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