Refreshingly Simple: Cucumber Salad Recipe
Crisp, Cool, and Perfect for Any Occasion
Sometimes, the best dishes are the simplest — and that’s exactly what makes this Cucumber Salad recipe a go-to favorite. It’s light, crunchy, and refreshingly tangy, with just the right balance of flavor and freshness.
Whether you’re preparing a quick lunch, hosting a summer barbecue, or looking for a cooling side dish to balance out something spicy or rich, this cucumber salad is a perfect match. Best of all, it comes together in just minutes — no cooking required!
Why You’ll Love This Cucumber Salad
✅ Quick & easy – Ready in under 15 minutes
✅ Healthy & hydrating – Made with fresh, crisp cucumbers
✅ Versatile – Pairs well with grilled meats, seafood, rice dishes, or wraps
✅ Make-ahead friendly – Tastes even better after a short chill
Ingredients
2 large cucumbers, thinly sliced (English or Persian cucumbers work best)
½ red onion, thinly sliced (optional for extra bite)
2 tablespoons rice vinegar or white vinegar
1 tablespoon olive oil (or sesame oil for an Asian twist)
1 teaspoon sugar or honey
½ teaspoon salt
Freshly ground black pepper, to taste
Optional: fresh dill, mint, or parsley for garnish
Optional: sesame seeds or chili flakes for a little kick
Instructions
1. Slice the Cucumbers
Wash and thinly slice the cucumbers. You can leave the skin on for extra crunch or peel them if you prefer a more delicate texture.
2. Mix the Dressing
In a small bowl, whisk together the vinegar, olive oil, sugar (or honey), salt, and pepper until well combined.
3. Combine & Toss
In a large bowl, add the sliced cucumbers and onions (if using). Pour the dressing over and toss gently to coat everything evenly.
4. Chill & Serve
Let the salad sit in the fridge for 10–30 minutes before serving to allow the flavors to meld. Garnish with fresh herbs, sesame seeds, or chili flakes if desired.
Variations to Try
Creamy Cucumber Salad: Add a couple tablespoons of sour cream or Greek yogurt for a rich, tangy twist.
Asian-Inspired: Use rice vinegar, sesame oil, and a touch of soy sauce. Garnish with green onions and sesame seeds.
Spicy Kick: Add thinly sliced jalapeños or red chili flakes for heat.
Add-ins: Cherry tomatoes, radishes, or thin carrot ribbons add extra texture and color.
Perfect Pairings
This cucumber salad is an excellent side for:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
