—
### 👩🍳 **How to Make It – In Just 2 Minutes**
1. **Mix the Coffee Base**
In a microwave-safe mug or bowl, combine instant coffee and hot water. Stir until dissolved.
2. **Add Cream and Sweetener**
Stir in sugar, heavy cream (or milk), and vanilla extract. Mix until smooth and creamy.
3. **Microwave (Optional)**
For a warm, pudding-like texture, microwave on high for **30–45 seconds**—just enough to slightly thicken and warm it through.
4. **Top and Serve**
Sprinkle with crushed cookies, cocoa powder, or a dollop of whipped cream. Enjoy straight from the mug!
—
### ✅ **Why You’ll Love It**
* **Only takes 2 minutes**
* **No baking, no stress**
* **Customizable**: Add chocolate, caramel drizzle, or even a scoop of ice cream
* **Satisfies coffee cravings *and* dessert dreams**
—
### ☕ Bonus Idea: Coffee Affogato in 30 Seconds
Want to impress without effort? Pour a shot of hot espresso over a scoop of vanilla ice cream or gelato for an instant Italian-style dessert. Boom—affogato!
—
### 💭 Final Thoughts
For coffee lovers, this 2-minute dessert is a total game changer. Whether you’re powering through a workday, hosting friends, or just treating yourself after dinner, it delivers rich flavor and comforting sweetness—without the wait.
No oven. No mess. Just you, your favorite mug, and a mini coffee-flavored masterpiece.
—
Would you like this turned into a printable recipe card, Instagram Reel script, or email newsletter content?
ADVERTISEMENT
