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Air Fryer Cheesy Garlic Bread

## 👩‍🍳 **How to Make Air Fryer Cheesy Garlic Bread**

### 1. **Prepare the Garlic Butter:**

* In a small bowl, mix softened butter with minced garlic, a pinch of salt, and parsley if using.

### 2. **Assemble the Bread:**

* Spread a generous layer of garlic butter over each slice of bread.
* Sprinkle shredded mozzarella evenly on top.
* Finish with a light dusting of Parmesan cheese.

### 3. **Air Fry the Bread:**

* Preheat the air fryer to **360°F (182°C)**.
* Place the bread slices in a single layer in the air fryer basket.
* Cook for **5–7 minutes** or until the cheese is melted and bubbly, and the bread edges are golden and crispy.

### 4. **Serve:**

* Remove carefully and serve warm for maximum gooeyness.

## 🍽️ **Serving Suggestions**

* Pair with pasta dishes like spaghetti or fettuccine Alfredo.
* Serve alongside soups such as tomato basil or creamy broccoli.
* Enjoy as a standalone snack with marinara sauce for dipping.

## 💡 **Tips for Perfect Air Fryer Garlic Bread**

* Don’t overcrowd the air fryer basket—work in batches if needed.
* Use fresh garlic for the best flavor, but garlic powder works in a pinch.
* Experiment with different cheeses like cheddar or provolone for variety.

## ❤️ **Final Thoughts**

This **Air Fryer Cheesy Garlic Bread** recipe is a game-changer for quick, delicious comfort food. Crispy, cheesy, and bursting with garlic flavor, it’s perfect for when you want something easy yet indulgent.

Next time you need a quick side or snack that everyone will love, pop some of this cheesy garlic bread into your air fryer and enjoy a crispy, melty treat in minutes.

Want me to help create a printable recipe card or suggest dips that pair well with this cheesy garlic bread? Just let me know!

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