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### 🕑 How to Make It (In 2 Minutes Flat):
1. **Sweeten the berries:** Place your sliced strawberries in a bowl. Sprinkle with sugar or drizzle with honey. Let them sit for 30 seconds while you prep the rest. (This softens them and brings out the juices—aka quick maceration.)
2. **Add creaminess:** Spoon the whipped cream or vanilla yogurt over the strawberries.
3. **Top it off:** For crunch and extra flair, sprinkle on some crushed graham crackers or a pinch of chopped mint. Want to impress? A tiny drizzle of balsamic glaze adds a gourmet touch.
4. **Serve immediately—and enjoy!**
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### Why You’ll Love It
This dessert is **light, fresh, and endlessly customizable**. Swap in Greek yogurt for extra protein, use maple syrup instead of honey, or try it over pound cake or shortbread if you want something heartier. You can even make mini parfaits in a jar for a cute, last-minute dinner party treat.
Best of all? It satisfies your sweet tooth **without turning on the oven** or making a mess.
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So next time you’re in the mood for dessert but short on time, remember this little strawberry miracle. It’s proof that you don’t need hours—or a pastry degree—to make something truly delightful.
Want more quick dessert ideas like this? I’d be happy to share a few!
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