Bake: Cover with foil and bake at 180°C (350°F) for 20–25 minutes.
Finish with flair: Drizzle with icing, caramel, or a dusting of powdered sugar. Serve warm!
🍂 Why You’ll Love It
Unexpected but comforting – Familiar flavors in a fun, creative format
Perfect for fall and holidays – Great for Thanksgiving, brunches, or cozy weekends
Make-ahead friendly – Prep and roll ahead, then bake when ready to serve
Customizable – Add nuts, raisins, or swap the filling for pears or berries
🎉 Serving Suggestions
As a dessert with a scoop of vanilla ice cream and caramel drizzle
For brunch with a cup of coffee or spiced chai
As a potluck showstopper—your friends will ask for the recipe!
🍽️ Final Thoughts: Comfort Food with a Sweet Surprise
The Apple Cinnamon Lasagna Roll is proof that pasta isn’t just for savory meals. With its warm spices, creamy filling, and sweet apple goodness, this dish is as fun to make as it is to eat. Whether you’re serving it as a cozy dessert or an eye-catching brunch dish, it’s bound to become a seasonal favorite.
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