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Baked Cream Cheese Spaghetti

Stir in the garlic powder, onion powder, salt, and pepper. Mix until well combined.
Step 3: Combine Pasta and Sauce
Add the cooked spaghetti to the cream cheese mixture. Toss gently to coat the pasta evenly in the sauce.
Stir in 1/2 cup of shredded mozzarella cheese and 1/4 cup of grated Parmesan cheese until melted and incorporated.
Step 4: Assemble the Bake
Preheat your oven to 375°F (190°C) . Lightly grease a 9×13-inch baking dish.
Transfer the pasta mixture to the prepared baking dish. Spread it out evenly.
Sprinkle the remaining 1/2 cup of mozzarella cheese and 1/4 cup of Parmesan cheese over the top.
Step 5: Bake
Bake for 20–25 minutes , or until the top is golden and bubbly.
Optional: Broil for 2–3 minutes at the end for an extra golden crust (watch closely to avoid burning).
Step 6: Serve
Let the pasta bake cool slightly before serving. Garnish with fresh parsley, red pepper flakes, or extra Parmesan cheese if desired.
Why This Recipe Works
Cream Cheese Base : Creates a rich, tangy sauce that’s both creamy and flavorful.
Melty Cheese Topping : Adds indulgence and a satisfying crunch to the dish.
Versatile Add-Ins : Customize with your favorite proteins, veggies, or spices for variety.
Variations to Try
Meaty Twist : Stir in cooked ground beef, Italian sausage, or shredded chicken for added protein.
Veggie-Packed : Add sautéed spinach, mushrooms, zucchini, or roasted red peppers for extra nutrition.
Spice It Up : Add red pepper flakes, hot sauce, or diced jalapeños for a kick of heat.
Gluten-Free Option : Use gluten-free pasta to make it safe for everyone.
Herb Infusion : Stir in fresh basil, parsley, or thyme for added freshness.
Tips for Success
Softened Cream Cheese : Ensure the cream cheese is at room temperature for a smooth, lump-free sauce.
Don’t Overcook the Pasta : Cook it al dente—it will soften slightly in the oven.
Storage : Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently in the microwave or oven with a splash of milk to loosen the sauce.
Serving Suggestions
Romantic Touch : Plate individual servings with a sprinkle of fresh herbs or edible flowers for elegance.
Brunch Staple : Serve alongside garlic bread or a fresh green salad for a light breakfast treat.
Party Platter : Pair with roasted vegetables, dinner rolls, or a charcuterie board for variety.
Final Thoughts
This Baked Cream Cheese Spaghetti is a celebration of creamy textures and cheesy flavors, offering a dish that feels indulgent yet approachable. With its rich sauce, gooey topping, and customizable options, it’s a recipe that’s sure to impress whether you’re cooking for a special occasion, a casual dinner, or simply craving something comforting.

Your turn! Have you ever made a baked pasta dish with cream cheese before? Share your favorite variations or serving ideas below. 🍝

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