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### 🥦 Tips & Variations
* Use cauliflower or spinach if you want to switch up the veggies.
* Swap sour cream for Greek yogurt for a tangy, healthier twist.
* Add a pinch of smoked paprika or chili flakes for a spicy kick.
* Use a mix of cheeses like mozzarella or Monterey Jack for a different cheesy flavor.
* For extra crispy skins, brush potato skins lightly with olive oil before the second bake.
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### 🍽️ Serving Suggestions
Broccoli and Cheddar Twice-Baked Potatoes pair beautifully with:
* Grilled chicken or steak
* Fresh green salads
* Roasted or steamed vegetables
* Soup for a cozy comfort meal
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### Final Thoughts
Broccoli and Cheddar Twice-Baked Potatoes are a delightful way to combine comfort food with wholesome ingredients. They’re perfect for weeknight dinners, potlucks, or anytime you want a hearty, cheesy dish that satisfies the whole family. Easy to prepare and full of flavor, this recipe is sure to become a staple in your kitchen.
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Would you like me to help with a printable recipe card or offer ideas for making these potatoes vegan or gluten-free? Just let me know!
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