Cheeseburger Pie: A Comfort Food Classic the Whole Family Will Love
When you’re craving the comforting flavors of a juicy cheeseburger but want something a little different—and a whole lot easier—look no further than Cheeseburger Pie. This retro-inspired recipe is pure home-cooked comfort: ground beef, melty cheese, and a savory crust, all baked into a sliceable, satisfying dish.
It’s the kind of recipe you can throw together on a busy weeknight, yet it’s hearty and nostalgic enough to feel like a Sunday supper. Whether you’re feeding picky eaters, hungry teens, or just want something cozy and quick, this easy Cheeseburger Pie hits the spot every time.
🍔 Why You’ll Love Cheeseburger Pie
All the flavors of a cheeseburger, no grill required
Ready in under an hour, with simple pantry staples
Kid-approved, picky-eater friendly
Customizable with your favorite burger toppings
Great for leftovers—just reheat and eat!
🛒 Ingredients
1 lb ground beef
1 small onion, diced
Salt & pepper to taste
1 cup shredded cheddar cheese (or your favorite cheese blend)
½ cup bisquick or baking mix
1 cup milk
2 eggs
Optional: ketchup, mustard, pickles, or tomatoes for topping
👩🍳 How to Make Cheeseburger Pie
Step 1: Preheat and Prep
Preheat your oven to 400°F (200°C). Grease a 9-inch pie dish or similar-sized baking dish.
Step 2: Brown the Beef
In a skillet over medium heat, cook the ground beef and diced onion until the beef is browned and the onion is tender. Drain excess fat. Season with salt and pepper to taste.
Step 3: Assemble
Spread the beef and onion mixture evenly in the prepared pie dish. Sprinkle the shredded cheese over the top.
Step 4: Make the Batter
In a small bowl, whisk together the bisquick, milk, and eggs until smooth. Pour this mixture evenly over the beef and cheese.
Step 5: Bake
Bake for 25 to 30 minutes, or until the top is golden and the center is set. A knife inserted should come out clean.
Step 6: Serve
Let rest for 5–10 minutes before slicing. Serve warm, optionally topped with ketchup, mustard, or chopped pickles for an extra “cheeseburger” experience.
🍟 Serving Suggestions
Pair with a simple green salad or steamed veggies
Add a side of oven fries or potato wedges
Serve with condiments on the side: mayo, BBQ sauce, or hot sauce
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