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## Step-by-Step Instructions
### 1. Prepare the Steak
In a shallow bowl, combine flour, paprika, garlic powder, onion powder, salt, and pepper. In another bowl, whisk eggs and buttermilk together.
### 2. Bread the Steak
Dip each cube steak first into the flour mixture, then into the egg mixture, and back into the flour. Press the flour coating firmly to ensure it sticks well.
### 3. Fry the Steak
Heat about 1/2 inch of vegetable oil in a large skillet over medium-high heat. Fry each steak for about 3-4 minutes per side, until golden brown and crispy. Drain on paper towels.
### 4. Make the Mashed Potatoes
While the steak fries, boil the chopped potatoes in salted water until tender (about 15 minutes). Drain and mash with butter, milk, salt, and pepper until creamy.
### 5. Make the Gravy
Pour off most of the oil from the skillet, leaving about 2 tablespoons with the browned bits. Sprinkle the flour into the skillet and whisk over medium heat until golden brown. Gradually whisk in the milk and cook until thickened. Season with salt and pepper.
### 6. Serve and Enjoy!
Plate the chicken-fried steak with a generous scoop of mashed potatoes, then pour the creamy gravy over the top. Dig in and savor every bite!
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## Tips for the Perfect Chicken-Fried Steak
* Use **cube steak** for tender results; it’s specifically tenderized for frying.
* Don’t overcrowd the pan to keep oil temperature steady.
* For extra crispy steak, double dredge with flour and egg.
* Use homemade mashed potatoes — they’re worth the effort!
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## Why This Dish Is a Family Favorite
Chicken-fried steak with mashed potatoes and gravy is more than just food — it’s tradition, comfort, and love on a plate. It’s the kind of meal that brings people together, warms the soul, and leaves you feeling satisfied and happy.
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## Final Thoughts
Whether it’s a Sunday family dinner or a special occasion, this classic **Chicken-Fried Steak with Mashed Potatoes and Gravy** is sure to impress. With crispy steak, creamy potatoes, and luscious gravy, it’s the ultimate comfort food that never goes out of style.
Ready to make your taste buds sing? Grab your skillet and get cooking!
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Want a printable recipe card or some delicious side dish ideas to pair with this? Just let me know!
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