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### **Instructions:**
1. In a bowl, combine the chicken, mayonnaise (or Greek yogurt), celery, pickle relish, and Dijon mustard if using. Mix well.
2. Season with salt and pepper to taste.
3. Slice the croissants in half horizontally.
4. Spoon the chicken salad generously onto the bottom half of each croissant.
5. Add lettuce or tomato slices if desired.
6. Top with the other croissant half and serve immediately.
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### 🥪 **Tips for the Best Chicken Salad Croissants**
* Use fresh, flaky croissants for the best texture contrast.
* For a healthier twist, swap mayonnaise with Greek yogurt or mix both.
* Add chopped fresh herbs like parsley, dill, or tarragon for brightness.
* Toast the croissants lightly if you like a warm, crisp bite.
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### 🌟 **Why You’ll Love This Recipe**
This chicken salad on croissants is quick to prepare, versatile, and always delicious. It’s a great way to use leftover chicken or rotisserie chicken, turning it into a fresh, satisfying meal. Perfect for lunch, light dinners, or entertaining guests.
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### **Final Thoughts**
Whether you’re looking for a comforting lunch or a tasty sandwich for your next gathering, **Chicken Salad on Croissants** is a simple yet delicious choice that will keep everyone coming back for more. Give it a try and enjoy the perfect blend of creamy, crunchy, and buttery goodness in every bite!
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Would you like help with side dish ideas or printable recipe cards for this? Just let me know!
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