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Chicken Tamale Pie

Certainly! Here’s a hearty, flavorful article for your **Chicken Tamale Pie** recipe—great for cozy dinners or crowd-pleasing meals:

# Chicken Tamale Pie – A Hearty, Flavor-Packed Comfort Dish

If you’re craving a meal that’s both comforting and bursting with bold, southwestern flavors, look no further than this delicious **Chicken Tamale Pie**. Combining tender shredded chicken, savory spices, and a fluffy cornbread topping, this dish is a crowd-pleaser perfect for family dinners or casual get-togethers.

With its layers of hearty filling and golden crust, Chicken Tamale Pie brings the best of tamale-inspired flavors in an easy, baked casserole that’s perfect any night of the week.

## 🍽 Why You’ll Love This Recipe

* Savory shredded chicken mixed with classic tamale spices
* Creamy, flavorful base with black beans, corn, and tomatoes
* Golden, fluffy cornbread crust that perfectly complements the filling
* Easy to prepare and bake in one dish
* Great for leftovers or freezing for busy days

## 🥘 Ingredients

* 2 cups cooked, shredded chicken
* 1 cup corn kernels (fresh, canned, or frozen)
* 1 can black beans, drained and rinsed
* 1 can diced tomatoes with green chilies
* 1 small onion, diced
* 1 cup shredded cheddar or Monterey Jack cheese
* 1 cup cornmeal
* 1 cup all-purpose flour
* 1 tablespoon baking powder
* 1 teaspoon chili powder
* 1 cup milk
* 1/4 cup vegetable oil or melted butter
* 2 eggs
* Salt and pepper to taste

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