Chocolate Chip Cookie Dough Twists

They’re part cookie, part pastry, all delicious.

### 🧈 Key Ingredients

* **Chocolate chip cookie dough**: Homemade or store-bought — just make sure it’s safe to bake!
* **Puff pastry or crescent roll dough**: The buttery, flaky base that makes these irresistible.
* **Mini chocolate chips**: For extra bursts of chocolate in every bite.
* **Egg wash**: To give the twists a beautiful golden finish.
* Optional: **Powdered sugar glaze or melted chocolate** for drizzling after baking.

### 🌀 How to Make Them

1. **Roll out your dough** and spread a layer of cookie dough on half.
2. **Fold the dough**, press lightly, and cut into strips.
3. **Twist each strip** into a spiral and place on a baking sheet.
4. Brush with egg wash and **bake until golden brown** and crisp.
5. Cool slightly, then **drizzle** with glaze or chocolate (if you’re feeling extra).

Easy, fun, and perfect for little helpers in the kitchen!

### 🍽️ Serving Ideas

* Serve warm with a **glass of milk** or hot cocoa.
* Add to a **dessert platter** for parties and gatherings.
* Make smaller versions for **bite-sized treats or lunchbox surprises**.
* Pair with **ice cream** for a next-level sundae topping.

### ❤️ Why You’ll Love Chocolate Chip Cookie Dough Twists

* **A creative twist on a classic treat**
* **Great for all ages** — from kids’ parties to adult indulgence
* **Easy to make with store-bought shortcuts or homemade dough**
* **Beautiful and fun to serve**

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### 🍪 Sweet, Swirled, and Simply Irresistible

**Chocolate Chip Cookie Dough Twists** are one of those magical recipes that are just as fun to look at as they are to eat. They take familiar flavors and wrap them up in a buttery, flaky twist — no fancy equipment, no complicated steps, just pure dessert joy.

So go ahead and twist up something sweet. Your kitchen (and your taste buds) will thank you.

**One bite, and you’ll be hooked! 🍫🌀🍪**

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Would you like a full recipe with detailed measurements and baking tips? I’d be happy to include that!