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Chocolate Fudge Layered Bliss

1. **Prepare the fudge base:** Melt chocolate with sweetened condensed milk and butter, stirring until smooth and glossy. Pour this mixture into a lined pan and chill until firm.
2. **Create the creamy layers:** Whip heavy cream or combine cream cheese with powdered sugar for rich, fluffy layers to spread on top of the fudge.
3. **Assemble the layers:** Alternate spooning or spreading the fudge and cream layers until all the mixture is used, ending with a smooth chocolate topping.
4. **Chill and set:** Refrigerate for several hours or overnight to let the layers meld together beautifully.
5. **Serve:** Cut into squares and enjoy the perfect balance of creamy, fudgy, and chocolatey bliss.

### Tips for Perfect Layers Every Time

* Use a sharp knife warmed in hot water to slice cleanly through the layers.
* Customize with add-ins like chopped nuts or swirl in caramel for an extra decadent twist.
* Serve chilled for the best texture and flavor contrast.

### Why You’ll Love This Dessert

Chocolate Fudge Layered Bliss is the perfect treat for chocolate enthusiasts who want something beyond a simple brownie or fudge. It’s rich yet balanced, creamy yet dense, and incredibly satisfying. Whether you’re sharing it with friends or indulging solo, this dessert promises pure happiness in every bite.

Would you like me to help with a printable recipe card or tips on pairing this dessert with beverages?

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