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### 🌴 **Make It Your Own**
* Add **pineapple bits** for a tropical piña colada vibe
* Swap regular milk with **almond or coconut milk** for a dairy-free version
* Top with **fresh berries** or mango slices for color and extra sweetness
* Use **coconut cream** for an extra-decadent topping layer
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### 🥄 **Final Thoughts**
**Cold Coconut Sponge Cake** is a dessert that whispers of island breezes and sunny skies. It’s easy to make, fun to share, and absolutely unforgettable. With every chilled, coconut-infused bite, you’ll understand why this recipe has become a beloved favorite in kitchens around the world.
So go ahead — bake, chill, and slice into something cool and comforting. Your taste buds will thank you.
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