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Cornbread Waffle Bites with Honey Butter Syrup

Absolutely! Here’s a warm and inviting article for your **Cornbread Waffle Bites with Honey Butter Syrup** recipe — perfect for sharing on blogs, social media, or recipe collections:

**Sweet & Savory Bliss: Cornbread Waffle Bites with Honey Butter Syrup 🧇🍯**

Imagine the comforting, slightly sweet flavor of classic cornbread combined with the crispy, golden texture of waffles — now bite-sized! These **Cornbread Waffle Bites** are the perfect little treats for breakfast, brunch, or even a snack. And when drizzled with a luscious homemade honey butter syrup, they become absolutely irresistible.

Easy to make, delightful to eat, and guaranteed to please everyone at the table, these waffle bites are a fun twist on two Southern favorites.

### 🧾 Ingredients:

**For the Cornbread Waffle Bites:**

* 1 cup cornmeal
* 1 cup all-purpose flour
* 1/4 cup sugar
* 1 tablespoon baking powder
* 1/2 teaspoon salt
* 1 cup milk
* 1/4 cup melted butter
* 2 large eggs

**For the Honey Butter Syrup:**

* 1/2 cup unsalted butter
* 1/4 cup honey
* 1/2 teaspoon cinnamon (optional)
* Pinch of salt

### 👩‍🍳 How to Make It:

1. **Prepare the Batter:**
In a large bowl, whisk together cornmeal, flour, sugar, baking powder, and salt. In another bowl, beat the milk, melted butter, and eggs. Combine the wet ingredients into the dry and mix until just combined.

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