5. Serve
Let them cool slightly before serving (they crisp up more as they cool!). Serve warm with marinara, ranch, or enjoy as-is.
đ Tips for Extra Crispy Rounds
Donât overcrowd the panâleave space between each slice for better crisping.
Use real Parmesan (grated from a block), not the powdered kind from a can.
For more bite, add a sprinkle of crushed red pepper flakes or a touch of paprika.
Air fryer friendly! Cook at 400°F for 8â10 minutes for even crispier results.
đ˝ď¸ How to Serve Them
These rounds make a perfect:
Low-carb snack or keto-friendly treat
Topping for pasta or salad for a cheesy crunch
Side dish with grilled meats or sandwiches
Kid-friendly veggie dish (yes, even picky eaters love them!)
đ Final Thoughts
Crispy Parmesan Zucchini Rounds prove that vegetables donât have to be boring. With minimal effort, you can transform simple zucchini into a savory, cheesy, crunchy treat thatâs perfect for snacking, sharing, or serving up at your next gathering.
Make a batchâyou might want to double it. These rounds disappear fast!
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