—
### Customization Tips
* **Add protein:** Toss in grilled tofu, chickpeas, or shredded chicken for a more filling meal.
* **Make it spicy:** Add a pinch of red pepper flakes or a splash of chili oil for a kick.
* **Go creamy:** Mix in a spoonful of Greek yogurt or tahini to create a creamy variation.
—
### When to Eat It
* **As a light lunch or snack** during hot days or detox weeks.
* **Before heavier meals** to prep digestion and avoid overeating.
* **After workouts** for a hydrating, anti-inflammatory recovery snack.
—
### Final Thoughts
This **Cucumber and Cabbage Salad** isn’t just easy to make — it’s a clean, nourishing recipe that your body (and skin!) will thank you for. Fresh, crunchy, and tangy with every bite, it’s the perfect addition to your daily wellness routine.
So next time you’re looking for a refreshing reset, toss this together in under 15 minutes and glow from the inside out.
—
Would you like me to format this for a printable recipe card or create a social media caption to share it?
ADVERTISEMENT
