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Delicious COFFEE Mousse Recipe

Garnished with chocolate curls, coffee beans, or a cookie on the side

Layered with crushed cookies or brownie bits for extra decadence

Tips for Perfect Coffee Mousse
Use high-quality coffee or espresso—this is the star flavor

Whip your cream to soft peaks for a light, fluffy mousse

Chill for at least 2–4 hours before serving to set properly

For a firmer texture, you can incorporate gelatin (optional)

Whether you’re planning a romantic dinner, entertaining guests, or just treating yourself to something special, this Delicious Coffee Mousse brings together the best of dessert and your daily caffeine fix. It’s rich, light, and absolutely irresistible—like a creamy cappuccino in dessert form.

Go ahead—brew that coffee and whip up a little indulgence.

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