### Key Ingredients
* Hard-boiled eggs, chopped perfectly
* Mayonnaise for creaminess
* Dijon or whole-grain mustard for a tangy kick
* Celery or pickles for crunch
* Fresh herbs like dill, chives, or parsley for brightness
* Lemon juice or vinegar to balance flavors
* Salt and pepper to season
* Optional extras: crispy bacon, sliced avocado, or sharp cheddar cheese
### How to Make Deluxe Egg Salad Sandwiches
1. **Prepare the Eggs:** Boil eggs just right — not overcooked — then peel and chop.
2. **Mix the Salad:** Combine eggs with mayo, mustard, celery, and herbs in a bowl. Add lemon juice or vinegar to brighten the flavors.
3. **Season:** Taste and adjust seasoning with salt and pepper.
4. **Build the Sandwich:** Spread the egg salad generously on fresh bread or toasted sandwich buns.
5. **Add Extras:** For a deluxe touch, layer with crispy bacon, avocado slices, or your favorite cheese.
6. **Serve:** Enjoy immediately or chill for the flavors to meld.
### Tips for the Best Egg Salad
* Use fresh eggs for the best texture and taste.
* Don’t overmix — you want chunks of egg, not a paste.
* Customize with your favorite herbs and add-ins.
* Serve on sturdy bread that holds up to the creamy filling.
### Why You’ll Love It
Deluxe Egg Salad Sandwiches bring a fresh and flavorful update to a classic favorite. They’re easy to make, endlessly adaptable, and perfect for any occasion, whether it’s a quick lunch or a picnic treat. With just a few simple upgrades, you can transform your egg salad from ordinary to extraordinary.
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Want me to include a full recipe with exact ingredient quantities and step-by-step instructions? Or ideas for pairing and sides?
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