Keep Ingredients Fresh: Use crisp, fresh veggies and freshly cooked bacon for the best taste and texture.
Customize to Taste: Feel free to swap or add ingredients like avocado, olives, or shredded carrots to suit your preferences.
Chill Before Serving: Refrigerate the salad for at least an hour before serving to let the flavors meld together.
A Versatile Salad for Any Occasion
Whether you’re bringing a dish to a potluck, preparing a light lunch, or adding a refreshing side to your dinner, the Easy 7 Layer Salad is a foolproof choice. It’s simple to make, packed with flavor, and sure to be a hit with guests of all ages.
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