**Instructions:**
1. In a large pot or Dutch oven, cook the ground beef over medium heat until browned. Drain excess fat.
2. Add onions and garlic; sauté until softened, about 2–3 minutes.
3. Stir in carrots and celery; cook for another 5 minutes.
4. Add diced tomatoes, tomato paste, and beef broth. Stir well.
5. Mix in corn, green beans, herbs, and optional potatoes or pasta.
6. Bring to a boil, then reduce heat and let simmer for 20–30 minutes, or until vegetables are tender.
7. Taste and adjust seasoning with salt and pepper as needed.
Serve hot with crusty bread or crackers for the ultimate comfort meal.
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### Variations to Try
* **Low-carb option:** Skip the potatoes and pasta, and add extra green beans or zucchini.
* **Spicy twist:** Add a pinch of red pepper flakes or a dash of hot sauce.
* **More veggies:** Throw in whatever’s in your fridge — peas, bell peppers, or spinach work great!
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**Final Thoughts**
Easy Hamburger Soup is the kind of recipe that brings people together — comforting, flavorful, and made with love. It’s a timeless classic that fits into any busy schedule, warms the soul, and satisfies every appetite.
Make a big pot, enjoy it tonight, and freeze the rest for a rainy day. Once you try it, this simple soup might just become a staple in your kitchen.
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