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### Serving Ideas:
* **Mini Appetizer Cups:** Pipe mousse into shot glasses or mini jars for a stylish starter.
* **On Toast or Blini:** Spread on toasted baguette slices or savory pancakes for a chic canapé.
* **Inside Cucumber Cups:** Hollow out thick cucumber slices and fill with mousse for a fresh, bite-sized option.
* **As a Dip:** Serve in a bowl surrounded by crisp crudités or pita chips.
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### Make It Your Own:
* 🧅 Add finely chopped red onion or capers for a briny punch
* 🥒 Mix in a few diced cucumbers for crunch
* 🌶️ Sprinkle with chili flakes or use hot-smoked salmon for heat
* 🧄 Stir in a touch of garlic for deeper flavor
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### Final Thoughts:
This **Festive Avocado & Smoked Salmon Mousse** is proof that luxurious dishes don’t have to be complicated. With minimal prep and maximum flavor, it’s the kind of appetizer that makes your guests think you’ve spent hours in the kitchen. Elegant, creamy, and loaded with healthy fats and omega-3s, it’s a guilt-free indulgence you’ll want to serve all year round.
Whether you’re hosting a holiday party or preparing a romantic dinner, this mousse deserves a place at the table. It’s vibrant, flavorful, and unforgettable—just like every great celebration should be.
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Would you like this adapted into a holiday-themed recipe card, a brunch menu version, or formatted for a social media post? I’d be happy to help!
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