### Baking or Air Frying Options
Want a healthier twist?
* **Bake:** Toss in a bit of oil and bake at 425°F (220°C) until crispy, flipping halfway.
* **Air Fry:** Cook at 375°F (190°C) for 15–20 minutes, shaking the basket a few times.
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### Final Thoughts
From humble beginnings to global fame, **French fries have become more than just a snack—they’re a cultural touchstone**. Whether you love them thin and crispy or thick and fluffy, topped with truffle oil or dipped in ketchup, there’s a fry style for everyone.
So go ahead, embrace the crunch, and enjoy this timeless favorite—because French fries are more than just food. They’re a crispy, golden celebration of joy.
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Would you like a step-by-step recipe card or dipping sauce ideas to pair with your fries?
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