Serving Tips
Serve warm with a pat of butter or drizzle of glaze.
Pair with coffee or cold milk for the ultimate comfort snack.
Want to really impress? Add a scoop of ice cream and turn it into dessert.
Final Thoughts
When a recipe disappears before it even cools, you know you’ve found something special. These fresh-out-of-the-oven treats are more than just baked goods—they’re joy in edible form, capable of stopping conversations and winning hearts.
So yes, my husband ate six in one sitting—and to be honest, I was right behind him. Don’t be surprised if your family does the same.
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