🧄🧀 Garlic Bread Grilled Cheese: A Crispy, Cheesy Twist on a Classic Favorite
If you love the gooey, melty goodness of grilled cheese and the irresistible aroma of garlic bread, then the Garlic Bread Grilled Cheese is the sandwich you didn’t know you needed. Combining crispy, buttery garlic bread with melted cheese inside, this recipe takes comfort food to a whole new level.
Perfect for lunch, dinner, or a cozy snack, it’s simple to make but delivers big on flavor and satisfaction.
Why You’ll Love This Garlic Bread Grilled Cheese
Buttery, garlicky crust: Garlic butter spread on the bread creates a crispy, flavorful crust.
Melty cheese inside: Use your favorite cheese — cheddar, mozzarella, or a mix — for ultimate gooeyness.
Quick and easy: Ready in minutes with simple ingredients.
Perfectly balanced: Crunchy outside, creamy inside — every bite is a delight.
Versatile: Add extras like tomato, basil, or bacon for a personalized twist.
Key Ingredients
Bread: Thick slices like Italian, sourdough, or French bread work best.
Garlic butter: A mixture of softened butter, minced garlic, and parsley for that classic garlic bread flavor.
Cheese: Sharp cheddar, mozzarella, provolone, or your favorite melting cheese.
Optional extras: Sliced tomatoes, fresh basil, cooked bacon, or caramelized onions.
How to Make Garlic Bread Grilled Cheese
Make the Garlic Butter: Mix softened butter with minced garlic and chopped parsley.
Butter the Bread: Spread the garlic butter generously on one side of each bread slice.
Assemble the Sandwich: Place cheese between two slices of bread, garlic butter sides facing out.
Grill: Heat a skillet over medium heat and cook the sandwich until golden brown and crispy on both sides and the cheese is melted—about 3-4 minutes per side.
Serve: Slice and enjoy immediately while the cheese is warm and gooey.
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