### Perfect Pairings
Serve these stuffed salmon fillets with:
* A light **lemon-butter sauce** or **white wine cream sauce** for added indulgence
* **Garlic mashed potatoes**, **herbed rice**, or **roasted asparagus**
* A chilled glass of **Chardonnay** or **Sauvignon Blanc**
### Tips for Success
* Choose **center-cut salmon fillets** for even stuffing and cooking.
* Make sure to **devein and finely chop the shrimp** for a smoother filling.
* Secure the fillets with toothpicks or kitchen twine if needed to keep the filling in place while baking.
* Don’t overbake—salmon is best when it’s just cooked through and still moist.
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**Gourmet Mozzarella & Shrimp Stuffed Salmon Fillets** are the ultimate way to bring restaurant-quality flavor to your kitchen. Rich, satisfying, and unexpectedly simple, this dish is sure to become a go-to when you want to impress or indulge.
**Bon appétit!**
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