Great Traditional Cheesecake Recipe
Classic, creamy, and irresistibly delicious
Cheesecake is one of those timeless desserts that never goes out of style. Its rich, smooth texture paired with a buttery graham cracker crust makes it a favorite for birthdays, holidays, or just because. If you’ve been searching for a reliable, foolproof recipe for a classic cheesecake, this Great Traditional Cheesecake Recipe is exactly what you need.
Why This Recipe Works
This cheesecake recipe strikes the perfect balance between creamy richness and subtle sweetness. It’s simple to prepare using everyday ingredients and delivers consistent results. The key is using quality cream cheese and baking the cheesecake just right to avoid cracks while maintaining a velvety texture.
Ingredients
For the crust:
1½ cups graham cracker crumbs
¼ cup sugar
6 tablespoons melted unsalted butter
For the filling:
4 (8-ounce) packages cream cheese, softened
1 cup sugar
1 teaspoon vanilla extract
4 large eggs
2/3 cup sour cream
2/3 cup heavy cream
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
