Serving Suggestions
With crusty bread or biscuits for dipping
Over rice or mashed potatoes for a heartier meal
Paired with a side salad for balance
Make It Your Own
Add more veggies: Corn, peas, kale, or mushrooms all work well
Spice it up: A pinch of red pepper flakes or a splash of hot sauce adds a gentle kick
Use rotisserie chicken: Short on time? Shredded cooked chicken works great—just reduce simmering time
Storage & Freezing
Refrigerator: Store in an airtight container for up to 4 days
Freezer: Cool completely, portion into freezer-safe containers, and freeze for up to 3 months. Thaw overnight in the fridge and reheat gently on the stovetop.
Final Thoughts
Hearty chicken and vegetable stew is the kind of recipe that never goes out of style. It’s humble, healthy, and deeply satisfying—everything you want in a home-cooked meal. Whether you enjoy it fresh off the stove or from a reheated freezer batch, this stew is comfort food at its finest.
So grab your pot and a ladle — this one’s destined to be a family favorite.
Would you like a printable recipe card, slow cooker adaptation, or video tutorial next?
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