### 3. Assemble the Cups
Spoon or pipe the cheesecake filling over the graham cracker crust in each cup. Add a layer of chopped cherries on top, then sprinkle with chopped pistachios for a delightful crunch.
### 4. Chill and Serve
Refrigerate the assembled cups for at least 2 hours to set. Serve chilled for a refreshing and indulgent treat.
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## Serving Suggestions
These cheesecake cups are perfect as a standalone dessert or paired with a crisp glass of sparkling wine. Garnish with fresh mint or a drizzle of cherry syrup to elevate the presentation even further.
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## Tips for Perfect Cheesecake Cups
* Use full-fat cream cheese and heavy cream for the creamiest texture.
* Make sure to chill your serving cups beforehand to help the cheesecake set faster.
* For extra flavor, toast the pistachios lightly before chopping.
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## Final Thoughts
With their luscious texture, vibrant cherry notes, and satisfying crunch from pistachios, these **Heavenly Cherry Pistachio Cheesecake Cups** are a delightful way to end any meal. Easy to prepare and stunning to serve, they bring a touch of elegance and indulgence that will have everyone asking for seconds.
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Would you like suggestions for making these gluten-free or vegan? Just ask!
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