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### 👩🍳 How to Make It:
1. **Base Layer:** Press a mixture of crushed graham crackers (or cookies) and melted butter into a dish to form a crust.
2. **Cream Cheese Layer:** Blend softened cream cheese with a bit of powdered sugar and spread over the crust.
3. **Pudding Layer:** Whisk instant pudding with cold milk and pour it over the cream cheese layer.
4. **Top It Off:** Finish with a thick layer of whipped topping and chill for at least 2 hours.
5. **Optional:** Add a drizzle of chocolate syrup, fruit, or chopped nuts just before serving.
📍 *Full recipe in the First Coʍmеոτ 👇*
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### 💡 Make It Your Own:
* Try **different pudding flavors** (strawberry, lemon, or cookies & cream).
* Add a **fruity twist** with fresh berries in the middle layer.
* Want a crunch? Sprinkle crushed toffee or chocolate chips on top.
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### 💬 Final Thoughts
**Heavenly Sweet** is one of those go-to recipes you’ll find yourself making again and again. It’s easy, beautiful, and crowd-approved. Whether you’re serving it at a potluck or sneaking a midnight bite from the fridge, it always hits the sweet spot.
👉 **Recipe in First Coʍmеոτ 👇**
**Enjoy ❤👇👇👇**
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