**Instructions:**
1. Season chicken with Cajun spice. Sear in olive oil until golden and cooked through.
2. Add uncooked pasta, broth, and cream directly into the pan.
3. Simmer for 10–12 minutes, stirring occasionally until pasta is tender.
4. Stir in Parmesan and any optional add-ins. Let it thicken slightly and serve hot!
*It’s spicy, creamy, and ready in under 30 minutes. Perfect for a weeknight win!*
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