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Learnt this from my nana and it’s still my fave today!

Growing up, my nana’s kitchen was a sanctuary of comfort and warmth. The scent of her cooking would fill the house, drawing family and friends together. Watching her prepare this particular recipe was like witnessing a beautiful ritual—every step carefully executed, every ingredient chosen with care.

What makes this recipe so unforgettable isn’t just the taste but the story behind it. It’s a connection to my roots, a reminder of those cozy afternoons spent with nana, listening to her stories as we cooked side by side. The simplicity of the dish contrasts with the depth of emotion it carries.

Even today, whenever I prepare this recipe, I feel a wave of nostalgia and gratitude. It’s become more than just a meal—it’s a symbol of family, love, and the joy of sharing. No matter how much life changes, this recipe remains a comforting constant, a delicious link to my past and a cherished part of my present.

So, here’s to the recipes that transcend time, taught by those we love, and savored by generations. For me, this one will always be my favorite—thanks to my nana and the love she stirred into every dish.

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