Tips for Success
Use quality chicken: Rotisserie chicken adds great flavor and saves time.
Toast those pecans: It’s a small step that adds major depth to the flavor.
Customize: Not a grape fan? Swap them for dried cranberries or chopped apples.
Why It’s So Loved
This salad hits the sweet spot between creamy, crunchy, savory, and slightly sweet — with a balance of textures that keeps every bite interesting. It’s simple to prepare, easy to customize, and perfect for meal prep or entertaining.
Make It Your Own
Want to put your spin on Lizzy’s classic? Try adding:
Chopped green apples for tartness
Fresh tarragon or basil for an herby twist
Chopped pickles or relish for tangy zip
Hard-boiled eggs for added protein and creaminess
Final Thoughts
Lizzy’s Famous Pecan Chicken Salad is more than just a recipe — it’s a crowd-pleaser, a comfort food favorite, and a dish you’ll turn to again and again. Whether you serve it at your next brunch, picnic, or weekday lunch, one thing is certain: there won’t be any leftovers.
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