A homemade dressing (lemon vinaigrette, tahini, or ranch)
Toss it all together, and you’ve got a bowl of texture, flavor, and satisfaction.
🔁 You Might Make It Once… But You’ll Come Back for More
After the first taste, don’t be surprised if you start craving it on repeat. It’s one of those recipes that becomes part of your routine—something you look forward to making as much as eating.
And if you find yourself heading to the kitchen for seconds? Don’t worry. You’re not alone. We’re already fixing ourselves another bowl, too.
📝 Final Tip: Make It Yours
This salad is endlessly adaptable:
Add roasted sweet potatoes or quinoa for heartiness
Use grilled shrimp or tofu for protein
Try a honey mustard or balsamic dressing for a different twist
Sprinkle with fresh herbs like dill, basil, or parsley
🥄 Ready to Join the Salad Fan Club?
Whether you’re eating healthier, cooking more at home, or just obsessed with a good, crisp, satisfying salad—this one delivers. And if you end up making it every week for a month (or longer), we totally get it. Some recipes are just worth repeating.
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