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### 🍽️ Serving Ideas
* Serve with a scoop of vanilla or coffee ice cream for contrast.
* Add fresh raspberries or strawberries on the side to cut through the richness.
* Pair with a cup of strong coffee, espresso, or red wine for a full dessert experience.
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### 📝 Tips for Success
* **Use room temperature ingredients** for a smooth batter.
* **Don’t overbake**—a slightly fudgy center keeps the cake moist.
* **Chill between layers** to keep your cake sturdy during assembly.
* **Make it ahead**—the flavors get even better the next day!
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### Final Thoughts
The **Nestlé Toll House Death by Chocolate Cake** is not just a recipe—it’s an event. It’s the kind of dessert you break out for birthdays, holidays, or anytime you want to seriously impress. With the rich legacy of Nestlé chocolate and layers of indulgent textures, this cake is a chocoholic’s dream from the first bite to the last crumb.
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Would you like a printable recipe card, step-by-step photo guide, or even a cupcake version of this cake? Let me know—I’d love to help!
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