## Directions
1. **Preheat Oven** to 400°F (200°C). Line a baking sheet with foil or parchment for easy cleanup.
2. **Brown the Beef**: In a skillet over medium heat, cook ground beef until no longer pink. Drain excess grease.
3. **Add Flavor**: Stir in pizza sauce, Italian seasoning, garlic powder, salt, and pepper. Simmer for 3–5 minutes until thickened slightly.
4. **Prep the Buns**: Arrange bun or muffin halves on the baking sheet, cut side up. Toast them for 3–4 minutes in the oven until lightly crisped.
5. **Assemble the Pizza Burgers**: Spoon the meat mixture onto each bun. Top with shredded mozzarella, a sprinkle of Parmesan, and any desired toppings.
6. **Bake**: Return to the oven and bake for 8–10 minutes, or until cheese is melted and bubbly.
7. **Serve Hot**: Let cool slightly, then serve with a side salad, fries, or just as they are for the full throwback experience.
## Make It Your Own
* Use Italian sausage instead of beef for added spice.
* Swap the buns for garlic Texas toast or bagels for a different texture.
* Add red pepper flakes or hot sauce if you like it spicy.
## Final Thoughts
There’s something undeniably comforting about a meal that brings back memories—and **Old School Pizza Burgers** do just that. They’re simple, delicious, and endlessly customizable. Whether you’re reliving your lunchroom glory days or introducing a new generation to this retro favorite, one thing’s for sure: pizza burgers are here to stay.
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