Sure! Here’s a tasty and satisfying article for your **Philly Cheesesteak Casserole** recipe:
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# Philly Cheesesteak Casserole: All the Flavor of a Classic in One Easy Dish
Craving the iconic taste of a Philly cheesesteak but want something easier to make at home? This **Philly Cheesesteak Casserole** is the answer. It captures all the savory, cheesy goodness of the classic sandwich with tender beef, sautéed peppers and onions, and melted cheese — all baked together in a hearty casserole that’s perfect for family dinners or casual get-togethers.
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## Why You’ll Love This Recipe
* 🥩 Tender, flavorful strips of beef packed with juicy seasoning
* 🌶️ Sweet sautéed bell peppers and onions for that classic Philly flavor
* 🧀 Gooey, melted cheese throughout every bite
* 🍽️ Easy to prepare and perfect for feeding a crowd
* 🕒 Great for busy weeknights or meal prep — just assemble and bake!
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## Ingredients
* 1 lb thinly sliced beef (ribeye or sirloin works great)
* 1 green bell pepper, thinly sliced
* 1 large onion, thinly sliced
* 2 cups shredded provolone or mozzarella cheese
* 1 cup shredded cheddar cheese (optional for extra cheesiness)
* 2 cloves garlic, minced
* 2 tbsp olive oil or butter
* 1/2 tsp salt
* 1/2 tsp black pepper
* 1/2 tsp dried oregano or Italian seasoning
* 1 cup beef broth
* 1 tbsp Worcestershire sauce
* 2 cups cooked rice, pasta, or bread cubes (optional base)
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