Pineapple bread

Make it healthier: Use whole wheat flour or replace some sugar with mashed banana or applesauce.

Make it fancy: Bake it in mini loaf pans or muffin tins for a brunch-ready presentation.

❤️ Final Thoughts
Pineapple bread is one of those easy, feel-good recipes that brings warmth and joy to any moment. Whether you’re baking for your family, hosting brunch, or simply want a sweet treat with your coffee, this bread delivers big flavor with very little effort.

It’s tropical comfort food—straight from your oven.

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