🥔 Savory Comfort in Every Bite: Potato Muffins Recipe
Muffins aren’t just for sweet tooths anymore. These Potato Muffins flip the script on the classic treat, transforming humble ingredients into savory, golden bites of comfort. Packed with mashed potatoes, cheese, and herbs, these muffins are perfect for breakfast, brunch, or a snack on the go.
Whether you’re looking to use up leftover mashed potatoes or want to impress with a unique side dish, this recipe is easy, versatile, and crowd-pleasing. Think of them as a cross between a muffin and a loaded baked potato—fluffy on the inside, crisp on top, and utterly irresistible.
🧀 Why You’ll Love Potato Muffins
Great use of leftovers – Transform extra mashed potatoes into something brand new.
Freezer-friendly – Bake a batch and freeze for quick weekday breakfasts or lunchbox fillers.
Customizable – Add bacon, chives, caramelized onions, or different cheeses for your own twist.
One-bowl prep – Simple ingredients, minimal mess.
🥄 Ingredients
1 ½ cups mashed potatoes (preferably cooled and seasoned)
2 large eggs
1/3 cup milk
1 cup shredded cheese (cheddar, mozzarella, or a blend)
1/2 cup all-purpose flour
1 tsp baking powder
1/2 tsp salt
1/4 tsp black pepper
2 tbsp chopped chives or green onions (optional)
Butter or oil for greasing the muffin tin
👩‍🍳 Instructions
Preheat Oven
Preheat your oven to 375°F (190°C). Grease a standard muffin tin or line with paper liners.
Mix Wet Ingredients
In a large bowl, whisk together the mashed potatoes, eggs, and milk until smooth.
Add Cheese & Seasoning
Stir in the shredded cheese, salt, pepper, and chives (if using).
Fold in Dry Ingredients
Add the flour and baking powder. Mix until just combined—don’t overmix.
Fill the Muffin Tin
Spoon the batter evenly into the prepared muffin tin, filling each cup about 3/4 full.
Bake
Bake for 20–25 minutes, or until tops are golden and a toothpick inserted in the center comes out clean.
Cool & Serve
Let the muffins cool slightly in the tin before transferring to a wire rack. Serve warm or at room temperature.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
