Put raw cabbage wedges in a slow cooker with these 3 ingredients. It’ll wow you.

**Instructions:**

1. Place cabbage wedges in the slow cooker.
2. Dot the cabbage with butter evenly.
3. Sprinkle minced garlic over the wedges.
4. Drizzle soy sauce across the cabbage.
5. Cover and cook on low for 4-6 hours, or until tender.
6. Serve warm and enjoy!

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Next time you want a side that’s simple but packs a flavorful punch, give these slow cooker cabbage wedges a try. The combination of butter, garlic, and soy sauce with tender cabbage is a revelation — and it just might wow your whole family!

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Would you like ideas for how to turn these cabbage wedges into a full meal?