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## 🧾 Ingredients
* 1 cup broccoli florets
* 1 cup cauliflower florets
* 1 large carrot, sliced
* 1 red bell pepper, cut into strips
* 1 zucchini, sliced
* 1 red onion, cut into wedges
* 3 tbsp olive oil
* 2 cloves garlic, minced
* 1 tsp dried thyme or rosemary
* Salt and pepper, to taste
* Optional: fresh parsley or basil for garnish
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## 👩🍳 How to Make It
### 1. **Preheat Oven**
Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or foil for easy cleanup.
### 2. **Prepare Vegetables**
In a large bowl, toss all the chopped vegetables with olive oil, minced garlic, dried herbs, salt, and pepper until evenly coated.
### 3. **Spread and Roast**
Spread the vegetables out in a single layer on the baking sheet. Roast in the preheated oven for 25–30 minutes, stirring halfway through, until the veggies are tender and golden brown on the edges.
### 4. **Garnish and Serve**
Remove from the oven, sprinkle with fresh herbs if desired, and serve warm.
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## 🍽️ Serving Suggestions
* As a colorful side with roasted chicken, fish, or steak
* Toss into salads or grain bowls for added texture and flavor
* Mix with pasta or quinoa for a wholesome vegetarian meal
* Serve alongside your favorite dips or sauces
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## 💡 Tips & Variations
* **Seasonal swaps:** Use whatever vegetables are fresh and in season, like Brussels sprouts, sweet potatoes, or asparagus.
* **Add heat:** Sprinkle red pepper flakes or drizzle with hot honey for a sweet-spicy kick.
* **Cheesy twist:** Add grated Parmesan or crumbled feta cheese just before serving.
* **Make it a meal:** Add cooked chickpeas or tofu to roast with the vegetables for added protein.
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## Final Thoughts
This **Roasted Vegetable Medley** is a simple way to turn everyday veggies into something special. The roasting process enhances each vegetable’s flavor, creating a dish that’s both healthy and incredibly satisfying. Whether you’re looking for a nutritious side or a light vegetarian option, this colorful medley will brighten up your plate and your palate.
Ready to enjoy vegetables like never before? Give this recipe a try and savor the natural goodness of perfectly roasted veggies!
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Want suggestions for main dishes that pair perfectly with this medley or tips on roasting vegetables to perfection? Just ask!
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