🔄 Variations to Try
Vegetarian: Skip the sausage and add sautéed mushrooms, spinach, or zucchini
Southwest Style: Add black beans, jalapeños, and pepper jack cheese
Bacon Lover’s Version: Use cooked chopped bacon or mix with sausage
Low-carb: Substitute cauliflower hash browns for a keto-friendly option
Final Thoughts
This Sausage, Egg & Hash Brown Breakfast Bake is a breakfast dream come true—easy to make, endlessly customizable, and packed with flavor in every bite. Whether it’s a laid-back weekend brunch or a busy weekday breakfast, this casserole makes mornings a whole lot better.
Hearty, comforting, and always a hit, it’s the kind of recipe you’ll turn to again and again. 🍳🧀🥔
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