Collard greens
Cornbread
Sweet tea or lemonade
🧡 Final Thoughts
Southern fried chicken is more than just a recipe — it’s a tradition. It’s comfort food at its finest, meant to be shared with people you love. This batter gives you the perfect base to fry up chicken that’s crispy on the outside, tender on the inside, and loaded with flavor in every bite.
Once you make it this way, you may never go back. So grab your skillet and bring a little Southern soul into your kitchen tonight.
Want a spicy Nashville twist or gluten-free version? Just let me know — I’ve got you covered!
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