Go low-carb: Replace biscuit topping with a cheesy egg mixture or cauliflower crust
Add bacon: For a bacon cheeseburger version, stir cooked bacon into the beef
Make mini pies: Use a muffin tin for individual cheeseburger cups — great for parties!
❤️ Why You’ll Love This Recipe
Southern Style Cheeseburger Pie is everything comfort food should be — simple, satisfying, and full of flavor. It’s the kind of dish that brings people together at the table, gets rave reviews from picky eaters, and reheats beautifully the next day (if there are leftovers, that is).
Perfectly seasoned beef, melty cheese, and a fluffy biscuit topping… it doesn’t get much better than that.
Want a printable version of this recipe, or ideas for turning it into a freezer-friendly meal? Just ask — I’d be happy to help!
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