Add grilled chicken, shrimp, or tofu for a protein boost.
Pair with a chilled glass of white wine like Pinot Grigio or Chardonnay.
Tips & Variations
Make It Vegan: Use coconut cream or plant-based milk and vegan Parmesan.
Add Mushrooms: Sautéed mushrooms add an earthy, hearty twist.
Use Other Greens: Kale or arugula also work beautifully if spinach isn’t on hand.
No Cream? Use a mix of cream cheese and milk for a creamy alternative.
Final Thoughts
This Spaghetti with Creamy Sun-Dried Tomato & Spinach Sauce proves that you don’t need a long ingredient list or hours in the kitchen to create a deeply satisfying meal. It’s colorful, cozy, and bursting with flavor—perfect for a weeknight dinner that feels just a little bit special.
Cook it once, and it’s sure to earn a permanent spot in your pasta night rotation.
Would you like a printable version, a short summary for Instagram, or a Pinterest-ready recipe pin?
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