Absolutely! Here’s a sweet, inviting article for the recipe **”Strawberry Banana Pudding Dessert”** — perfect for blogs, newsletters, or recipe cards:
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**Strawberry Banana Pudding Dessert: A Creamy, Fruity Crowd-Pleaser**
If you’re looking for the perfect no-fuss dessert that’s fresh, creamy, and downright irresistible, look no further than this **Strawberry Banana Pudding Dessert**. It’s the ultimate comfort food — a chilled, layered treat that blends juicy strawberries, sweet bananas, fluffy whipped topping, and silky vanilla pudding over a base of soft vanilla wafers.
This is the kind of dessert that brings people back for seconds (and thirds). Whether you’re making it for a potluck, summer BBQ, holiday dinner, or just to treat yourself on a Sunday afternoon, it’s guaranteed to be a hit.
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### 🍓🍌 Why You’ll Love It
* **No baking required** — it’s as easy as layer, chill, and serve
* **Perfect make-ahead dessert** that tastes even better the next day
* **Classic flavors** everyone loves: creamy pudding, fresh fruit, and soft cookies
* **Customizable** for every taste or occasion
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### 🧑🍳 Ingredients
* 1 package (3.4 oz) **instant vanilla pudding mix**
* 2 cups **cold milk**
* 1 tub (8 oz) **whipped topping** (like Cool Whip), thawed
* 1 box **vanilla wafers**
* 2–3 ripe **bananas**, sliced
* 1 ½ cups fresh **strawberries**, hulled and sliced
* Optional: extra whipped topping, strawberries or crushed cookies for garnish
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### 🍨 How to Make It
1. **Prepare the pudding**
In a large bowl, whisk together the pudding mix and cold milk for 2 minutes until thick. Let it set for a few more minutes, then gently fold in half of the whipped topping.
2. **Layer the dessert**
In a 9×13-inch dish or trifle bowl, start with a layer of **vanilla wafers**. Next, add a layer of **banana slices** and **strawberries**. Spoon over a layer of the **pudding mixture**. Repeat the layers until everything is used up, finishing with a layer of pudding.
3. **Top it off**
Spread the remaining whipped topping over the top. Garnish with extra strawberries or a few crushed vanilla wafers if desired.
4. **Chill before serving**
Cover and refrigerate for at least 2 hours (or overnight) to let the flavors blend and the wafers soften.
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