🔄 Optional Twists
Cheese blend: Use a mix of mozzarella, provolone, or smoked gouda for depth of flavor.
Stuffed crust with flair: Add pepperoni or herbs inside the crust for even more flavor.
Spicy version: Sprinkle red pepper flakes or add hot honey for a sweet heat kick.
Veggie-packed: Add mushrooms, onions, bell peppers, or olives under the cheese.
💡 Pro Tips
Seal the crust well to avoid cheese leakage while baking.
Don’t overload with sauce or toppings—too much can make the center soggy.
Use parchment paper for easy transfer and cleanup.
Final Slice
This Stuffed Crust Pepperoni Pizza is everything you want in a homemade pizza: bold flavor, gooey cheese, crispy edges, and a crust that’s actually worth getting excited about. Whether it’s pizza night with the family or a weekend indulgence, this recipe turns your kitchen into a pizzeria—with a stuffed crust twist.
Once you try it, you’ll wonder why you ever settled for plain crust.
ADVERTISEMENT
